Hokkien Prawn Mee (福建虾面): noodles, typical price S$5–8, best known at Golden Mile Food Centre. On map.com's Singapore Starter 12 — a curated list, not an official ranking.
Yellow noodles and bee hoon braised in a prawn-head and pork-bone stock until they soak it all up, with prawns, squid, sambal and a squeeze of lime. Hainan Fried Hokkien Prawn Mee at Golden Mile Food Centre is moist and balanced; Ah Hock at Chomp Chomp Food Centre is wetter and more stock-forward; Nam Sing at Old Airport Road Food Centre is drier and cleaner-tasting.
On the map: all 9 places — 3 well-known (gold ring) + 6 name-matched
Matched by shop name from open map data — not a recommendation or ranking. Check hours with the shop.
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Yellow noodles and bee hoon braised in a prawn-head and pork-bone stock until they soak it all up, with prawns, squid, sambal and a squeeze of lime.
In Singapore, the classic place to eat it is Golden Mile Food Centre, in Beach Road; places on the map include Hainan Fried Hokkien Prawn Mee (#B1-34), Ah Hock Fried Hokkien #27, Old Airport Road Food Centre.
Typical price: S$5–8 (2026 public listings — check the board in store).
Shop details come from OpenStreetMap contributors and data.gov.sg open data; check hours and prices with the shop. Directions open Google Maps.